Gingerbear Gin 42% ABV

A gingerbread person for the adults, this sweet and spicy gin’s immediate ginger hit is complimented by warming cinnamon, clove and nutmeg. Lets not forget that Juniper goodness hugging all the flavours together. Forget subtle and enjoy this gin with your favourite spicy ginger beer to really let that ginger bread bear shine.

Ginger Martini

60mL Ginger Gin

10mL Dry Vermouth

Pour all ingredients over cubed ice and stir until balanced (20 seconds if ice is dry) double stain into Martini Glass. Chuck in Ginger Garnish.

Banana Ginger Old Fashioned

60mL Ginger Gin

1/2 teaspoon Banana Syrup*

3 dashes Angostura Bitters

Orange Twist or Candied Ginger

Pour all ingredients over cubed ice and stir until balanced (20 seconds if ice is dry) double stain into Old Fashion Glass over whisky cube. Chuck in Garnish.

Banana Syrup*

In a small pot, heat over low flame, whole banana skin, 1cup brown sugar, 1cup water. Stir and dilute. Sit aside to cool then strain before use.